Country club patrons can be fussy eaters. Not to worry at Edgewood Country Club! Chef David knows how to please a 
palate – now matter how old and/or sophisticated that palate may be.
While some clubs focus on the older members, we don't overlook or take for granted that many of our diners are your kids and grandkids. That's why David offers an exclusive kids menu that's a step up from the standard macaroni & cheese and chicken strips.
And the focus on the adult menu is just as intense . . . and successful!
Click here to see our Dinner Menu
Click here to see our Lunch Menu
The Fireside Room was completely renovated in 2005 and features gourmet dining, a baby grand piano and the warmth of a fireplace. This is an exceptional room for entertaining your guests or a private gathering with family. Reservations are suggested to help our staff plan and ensure immediate seating. It overlooks the practice green, driving range and first tee – the best seat in the house.
The Mixed Grille Room was completely renovated in 2005 as well, giving it a fresh new look. This is a popular gathering place with a menu consisting of time-proven club favorites and regional specialties. Our award-winning chef has developed a menu for every occasion. Dress is casual and the grill is open for breakfast on weekends, with lunch and dinner served daily during the golf season. An outside patio is also available for food service and is very popular during Edgewood cookouts.
The Banquet Room accommodates up to 275 people comfortably and is perfect for club social gatherings and outside functions such as banquets and receptions.
We have an extended patio perfect for barbeques. The uncovered portion seats 60; the covered area an additional 90.
You'll find our clubhouse serviced by an experienced and exceptionally friendly staff.
Click here to view our catering menus.
Click here to view our banquet menu.
Click here or call 248-363-7112 to request your special event!
